Description
Wednesday, November 9th:
Kurumulaku Rasam: Think Of This As The South Indian (Vegetarian) Equivalent Of Chicken Soup, But To Be Eaten With Rice. Packed With Pepper, Tomatoes, Cumin Seeds, And Garlic, This Is Not Only Delicious But Also Extremely Effective If You’re Battling A Flu. Deepa Has Been Obsessed With This One Since Her Childhood!
Goan Fried Fish: Tilapia Fish Fried In A Flavourful Batter Of Gram Flour, Yogurt, Onions, Curry Leaves, And Traditional Spices. This Dish Hails From Goa – The Party Capital Of India!
Ribbon Pakoda: A South Indian Fried Snack Made With Flour, Lentils, And Spices – Shaped Like A Ribbon.
+ Served With Steamed Basmati Rice And Mixture (I.E., Indian Trail Mix)