Wednesday, April 26th:
Mint Coriander Pulao: A fresh and flavourful rice dish made with coriander and mint leaves, ginger, garlic, shallots, green chillies, and grated coconut.
Tomato Chutney: A popular Indian chutney made with tomatoes, garlic, and ginger; and spiced with red chillies, chilli powder, turmeric, and a generous amount of curry leaves.
Parippu Vada: A deep fried Indian snack made with pigeon peas, ginger, red chillies, shallots, curry leaves and traditional Indian spices. This is also one of Deepa’s favourites!
Fryums: A Mixed Colourful Combination Of Chips, Fryums Are An Extremely Popular Snack Loved By All!